RANGELEY – The Rangeley Lakes Chamber of Commerce is pleased to announce
the winners of the 27th Annual Chili/Chowder Cook-Off, which took place Thursday evening, Jan. 23, at The Gingerbread House in Oquossoc.
The annual event is sponsored by the Rangeley Lakes Chamber of Commerce and Budweiser Beer and is the kick-off event of Snodeo Weekend. The event was a great success, with close to 200 people tasting 13 delicious chili and chowder samples from area restaurants and then casting their votes for their favorites.
The winners of the 2020 Chili/Chowder Cook-Off are:
Chili Winners
Best Overall- The Shed
Mild- Furbish Brew House & Eats
Medium- The Shed
Hot- Bald Mountain Camps
Chowder Winners
Best Overall- Parkside & Main
Seafood- The Gingerbread House
The bragging rights for this year have been determined and now participants have a year during which to tweak their recipes and compete again next January in this very popular event.
